Duck, North Carolina, is a magnificent beach place positioned amongst the barrier islands acknowledged as the Outer Banking companies. Driving down North Carolina Freeway 12, Duck is the northernmost town in Dare County, which also includes the properly-known destinations of Nags Head, Eliminate Satan Hills, and Kitty Hawk. Hunters trekked out previous “civilization” because the 1800s to shoot the waterfowl located amid the maritime forests and marshes on the distant stretch of land. In the mid-1970s, fishermen and hunting guides set up homes and then a lot more persons moved there. It was incorporated as a town in 2002 and named Duck to honor the birds that nevertheless populate the space. The city has 500 whole-time residents now.
The extensive sandy seashore stretches 7 miles along the Atlantic Ocean on the east facet and the peaceful Currituck Sound runs along the west. The area provides a bounty of contemporary seafood for hungry diners who delight in equally casual and environment-class eating institutions. The adhering to restaurants variety from extremely everyday to upscale and are in no get. In my belief, even if it’s a contemporary donut, if there’s a breathtaking look at, the donut store is rated five stars.
Take note: I was a guest of the Outer Banking companies People Bureau when checking out Duck, but all views are my own. All the places to eat mentioned need reservations for supper.
1. The Roadside Bar & Grill
The Roadside Bar & Grill is a funky spot open up for lunch and dinner six days a week. Situated in a person of the village’s unique cottages, the within décor reminded me of the galley of a compact ship with wooden paneling, classic furnishings and signs, and tons of sea glass decorations. The menu gives clean fish and shellfish as perfectly as vegan dishes, beef burgers, and standard sandwiches. I requested a vegan pad-Thai, a rice noodle dish with julienned veggies, and a peanut sauce but I extra grilled shrimp. My spouse purchased a shrimp Po’boy, but it was nearly anything but common. It arrived on a toasted sub roll with spicy Asian slaw, blackened shrimp, and a pasta salad facet. We liked both equally of our decisions and whilst the Po’boy was spicy, we liked the chef’s take on a southern staple. It is a great prevent on the east facet of Freeway 12.
2. Duck Donuts
You may possibly have a Duck Donuts franchise in your hometown, but it began in Duck, in 2007. The DiGilio relatives cherished vacationing at the seashore spot, but there was not a excellent donut position. They started off testing recipes, added toppings and opened the first Duck Donuts in city. The unique keep on the Duck boardwalk serves satisfied buyers day-to-day from 7 a.m. to 1 p.m. Purchase on the net or stand in line the aged-fashioned way.
I arrived at the store at 7 a.m. and a line was forming. I enjoy the technique you get a paper buy sheet and mark off your decisions. There are so many types. I picked a curated box loaded with a dozen purchaser favorites like cookies and cream — a donut with vanilla icing, Oreo crumbles, and scorching fudge drizzle. To build your very own, start out with a signature vanilla cake donut, and customize with coatings, toppings, and drizzles. When your selection is known as, you take your box of customized donuts dwelling or try to eat them there on the boardwalk (I did) with stunning sights of Currituck Seem. The donuts did not disappoint as we sampled a few. We located that while delectable, some had been additional desert-like. I loved the cinnamon sugar donut and my husband devoured the cookies and cream.
Pro Suggestion: Use the app or get in line as near to 7 a.m. as possible.
3. Kimball’s Kitchen area
Kimball’s Kitchen, at the Sanderling Resort, is found on Currituck Seem and provides glorious sunset views with an upscale coastal vibe. There is an entire wall of flooring-to-ceiling windows for diners to take pleasure in the scenery although sipping a glass of wine from the Wine Spectator award-profitable wine checklist.
We began with the Carolina crab soup, a common bisque designed with lump crab, crème Fraiche, chives and sherry, and the steak household wedge. The iceberg salad, dotted with infant heirloom tomatoes, bacon lardon, Maytag blue cheese, pickled shallots, and a purple wine vinaigrette had a gratifying crunch, and equally had been scrumptious. I opted for the seafood linguine arrabiata entree. The fresh pasta adorned with Carolina wild shrimp, littleneck clams, lobster, artichokes, capers, and toasted ciabatta overflowed on the plate and had good heat. My partner ordered horseradish-crusted halibut with lemon risotto. The part of halibut was huge, and the risotto was sensitive, with a light-weight lemon flavor. We picked glasses of wine that paired flawlessly with our dishes and appreciated each chunk. We didn’t buy dessert, but we will next stop by.
Pro Tip: Question for a window seat.
4. Aqua Restaurant
The Aqua Restaurant menu is impressed by regional components from the drinking water and land. It is a informal place with live new music most nights, terrific sunset sights, a curated wine checklist, craft cocktails, and extraordinary memories.
Our starter, a cheese and charcuterie slate of two sorts of cheese, cheddar, and triple cream and Jambon de Bayonne and Italiana sweet Coppa with fruit, toast, and spreads was delicious. It was generous, so we saved it aside to finish later. Our entrees of lobster fettuccine, fresh pasta with Maine lobster, and a roasted tomato alfredo sauce ended up shockingly gentle and packed with knuckle and claw meat. The pistachio-crusted Scottish salmon served with lemon rosemary quinoa and petit peas in a brown butter balsamic sauce was flavorful and cooked to get. The meals was wonderful, and I would advise a take a look at to this local preferred.
Professional Tip: Get a chair outside and a consume to capture the sunset.
Eventide is a one of a kind concept in relaxed eating and alfresco eating on Duck’s part of gorgeous Currituck Seem. It is a cheese and sandwich store with curated wine and beers. Its Duck boardwalk locale is the perfect placing for lunch or a sunset glass of bubbly and a light meal. The menu is made up of cheese boards, sandwiches, salads, and treats. There had been at the very least 16 unique beer choices ranging from stouts, IPA’s, pilsners, lagers, and ales, as perfectly as 16 extraordinary wine picks possibly by the glass or the bottle.
I frequented for lunch and ordered a sandwich, a lunch salad, and a glass of Maison Foucher Brut Cremant from the Loire Valley. The sandwich was a classic chicken salad on a massive part of baguette, and the salad, dotted with toasted pecans, dollops of goat cheese and sliced honey crisp apples with crisp discipline greens was a operate of art. I relished my sip, savored my sandwich and salad, and took in the look at.
Professional Idea: Purchase a cheese board to choose property.
6. The Blue Level Cafe
The Blue Place Restaurant on Currituck Sound is celebrating 30 many years for a motive, it’s that great. Seats are really hard to come by due to the fact the food is present-day, refreshing, and has a Southern vibe, the bar is amazing, and the views are beautiful.
Our starter of sweet potato biscuits & Edwards Surry ham, shallot marmalade, and watercress were creative and addictive. The teeny biscuits have been sweet while the ham and marmalade ended up savory. Future, our salad of North Carolina peaches above clean, creamy ricotta, greens, pickled crimson onions, and Marcona almonds topped with a sherry vinaigrette was out of this earth. Our entrees of a grilled bone-in pork chop and beef tenderloin ended up cooked to purchase with best accompaniments. Dessert, essential lime pie above raspberry coulis with fresh whipped product sent us residence entire but satisfied. The bar is energetic and enjoyable with craft cocktails and phenomenal wines.
7. Lifesaving Station
The Lifesaving Station, at the Sanderling Vacation resort, has a person of the “Best breakfasts on the Outer Banks.” It resides in the aged Caffey’s Inlet Lifesaving Station No. 5, and the nautical theme is current in the course of the charming interior. Breakfast, lunch, and dinner are served day-to-day in the casual indoor/outdoor place which has a seasonal, southern coastal menu.
We liked lunch on the patio and shared two sandwiches: a blackened tuna BLT served on a brioche bun with pickled cucumbers with wasabi aioli and the fried rooster sandwich topped with gruyere cheese, pickles, on a brioche bun with a facet of sriracha mayonnaise. The two sandwiches ended up remarkable. The parts ended up massive, specially the tuna, and even though it was blackened, it was not much too spicy. The rooster was tender and crisp, and the cheese made an unpredicted topping. We both of those bought the housemade chips which were amazing. It was the best lunch for a seashore trip.
North Carolina towns and cities are blessed with a wide range of excellent places to eat, some mom and pop, and some function planet-class chefs: